Thursday, October 29, 2020

Eating Out

Home Eating Out

Mercato 55 lights up. New Year’s Revelry. Where’s my Tiara?

There’s an adage that beauty is in the eye of the beholder, but last Wednesday whilst at Mercato 55 we suddenly came to terms...

URB Magazine at 105 Rivington. How the Glitterati came and Danced.

For some of us this might be the time of year to be heading off to ice packed airports, pine nestled gourmet stores and...

The Etiquette of Dining Out. Arthur Schwartz Confesses His Sins and Preferences.

Like all great budding artists, we here at Scallywag and Vagabond like to know everything about the zeitgeist: it makes the rules more fun...

In Search of a Good Dinner Party

// We first released this interview 2 years ago, when we first launched. With the holiday seasons around the corner, we thought what more...

Vincient Boitier; French without the Attitude.

According to the irreverent restauranteur Vincent Boitier, the idea of cuisine revolves around familial salutations, the subtlety of ingredients and the engagement of ones...